Homemade Chicken and Dumplings

start by boiling chicken with celery, onions and bell peppers in chicken broth.

Add the seasoning you like.

Add a can of diced tomatoes.

I use garlic, peppers and a little tomato bouillon.

Debone chicken and return it to the pot.

Dumplings;

2c self rising flour.

2t chicken bouillon

1c hot water

Mix and pinch off dumplings into pot. Wetting your hands will keep it from sticking to them.

Cover and stir every few minutes till dumplings are done…