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Creamy Grape Salad

A refreshing, creamy, and sweet salad with a delightful crunch!
Ingredients:
1 cup cream cheese, softened
1 cup sour cream
1/4 cup granulated sugar
2 tsp vanilla extract
1/2 cup brown sugar (for topping)
1/2 cup chopped pecans (for topping)
4 cups seedless grapes (mixed red and green), washed and dried
Instructions:

In a large bowl, blend cream cheese, sour cream, granulated sugar, and vanilla until smooth.

Gently mix the grapes into the creamy mixture until well-coated.

Transfer to a serving dish.

Mix brown sugar and pecans, then sprinkle over the salad just before serving.

Refrigerate for at least 1 hour before serving.
